Low-Fat Lemon Cheese Bars
Low-Fat Lemon Cheese Bars is an moderately easy dinner. Made with 1 box lite yellow cake mix, 1 pkg. butter buds plus 1/3 c. hot water, 1/2 c. egg beaters, divided, 8 oz. healthy choice fat-free cream cheese and 1 tsp. lemon juice, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Combine dry cake mix, Butter Buds liquid and 1/4 cup Egg Beaters.
Reserve 1 cup of mixture.
Pat remaining mixture into 9 x 13-inch casserole that has been coated with Pam no-stick cooking spray.
Bake at 350Β° for 15 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment