Low-Fat Enchiladas(No Meat, Bean Filled)
Low-Fat Enchiladas(No Meat, Bean Filled) is an impressive dinner. Made with 1 tbsp. oil, 1 tbsp. chili powder, 1 1/2 tbsp. flour, 1 1/2 c. water and 1 tsp. vinegar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
To make sauce, heat oil, chili powder and flour in a small saucepan to make a paste.
Add water gradually; stir in vinegar, garlic powder, onion powder, salt and oregano.
Bring to a boil, then lower heat and simmer 3 minutes.
π· Perfect Pairings
Complete your meal with these
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