Low-Fat Cranberry-Apple Cobbler

Low-Fat Cranberry-Apple Cobbler

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Low-Fat Cranberry-Apple Cobbler is an moderately easy dinner. Made with 3 c. peeled, coarsely chopped rome apples, butter flavored vegetable cooking spray, 1 (16 oz.) can jellied whole-berry cranberry sauce, 1/4 c. unsweetened orange juice and 1/3 c. quick cooking oats, uncooked, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Place chopped apple in an 8-inch square pan coated with cooking spray.

Combine cranberry sauce and orange juice, stirring well.

Spoon cranberry sauce mixture evenly over apple.

Combine oats, flour and brown sugar; cut in margarine with a pastry blender until mixture resembles coarse meal.

Sprinkle oat mixture evenly over cranberry mixture.

Coat oat mixture with cooking spray.

Bake at 375Β° for 35 minutes or until apple is tender.

Let stand 10 minutes before serving.

🍷 Perfect Pairings

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