Low-Fat Chicken Pasta

Low-Fat Chicken Pasta

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Low-Fat Chicken Pasta is an moderately easy dinner. Made with 1/2 pkg. no yolk noodles, cooked, 1/2 onion, chopped, 2 deboned chicken breasts, parboiled and cut up into bite size pieces, 1 can cream of mushroom soup (low-fat) and 1/2 soup can water, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In a large frying pan, mix soup, water, onion, garlic and chicken.

Cook until hot and ingredients are done.

Toss with the pasta and serve hot.

🍷 Perfect Pairings

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