Low-Fat Banana Bread
Low-Fat Banana Bread is an moderately easy dinner. Made with 1 3/4 c. flour, 1/4 tsp. baking soda, 2 tsp. baking powder, 1/2 tsp. salt and 2/3 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix dry ingredients.
Alternately mix in applesauce and eggs. Gently fold in mashed bananas.
Pour in greased loaf pan.
Dust loaf lightly with sugar.
Bake in a 375Β° oven for 30 to 35 minutes.
π· Perfect Pairings
Complete your meal with these
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