Low-Fat Baked Chicken
Low-Fat Baked Chicken is an easy dinner. Made with 6 split chicken breasts, skinned and washed, 2 c. bread crumbs and fat-free ranch dressing, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Dip chicken breasts in Ranch dressing.
Roll them in bread crumbs and place on deep cookie sheet or broiler pan.
Bake at 375Β° for 1 hour, uncovered, or until chicken is done.
π· Perfect Pairings
Complete your meal with these
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