Loaf Pot Roast a La Ina
Loaf Pot Roast A La Ina is an moderately easy dinner. Made with 2 lb. ground chuck, 1 1/2 tsp. salt, 1/2 tsp. pepper, 1/4 tsp. garlic powder and 1/4 c. onion, chopped fine, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix together well the first 7 ingredients. Shape into a loaf. Brown on all sides in melted shortening in a frying pan.
Place in a Dutch oven or large pot.
Mix liquids and pour over meat. Cook over moderate heat for 1/2 hour. Add carrots and green pepper. Cook another 1/2 hour. Serve hot with rice or mashed potatoes.
Yields 6 servings.
π· Perfect Pairings
Complete your meal with these
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