Lisa's Ravioli Marinara
Lisa'S Ravioli Marinara is an moderately easy dinner. Made with 50 ravioli squares, 1/4 c. olive oil, 2 or 3 onions, chopped, 1/2 lb. mushrooms, sliced and 2 (16 oz.) cans diced tomatoes, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Saute vegetables in hot oil until golden brown.
Add tomatoes and spices.
Simmer 30 to 45 minutes.
Serve over cooked ravioli and serve with Parmesan cheese.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment