Lipton Pepper Steak
Lipton Pepper Steak is an moderately easy dinner you can prepare in about 1 hour 16 minutes. Made with to 2 lb. chuck or round steak, . canola oil, envelope lipton onion soup mix, c. water and medium green peppers, cut in thin strips, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Cut meat into thin strips 2 inches long.
In large skillet, heat oil and brown meat, turning frequently.
Stir in Lipton onion soup mix and 2 cups water.
Cover; simmer 30 minutes.
Stir in peppers.
Simmer, covered, 10 minutes or until meat is tender. Blend cornstarch with 1/2 cup water.
Stir into skillet.
Cook while stirring until thickened.
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