Light as a Feather Dumplings
Light As A Feather Dumplings is an easy dinner. Made with 1 1/2 c. cake flour, 3 tbsp. baking powder, 1 tsp. salt, 2 eggs and milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Break eggs into a measuring cup and fill with milk until it is 3/4 full.
Beat the eggs and milk together.
Stir in flour, baking powder and salt.
Drop batter by spoonfuls into simmering stock. Simmer 3 minutes on other side.
Serve at once.
Serves 6 to 8.
π· Perfect Pairings
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