Light as a Feather Dumplings

Light as a Feather Dumplings

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Light As A Feather Dumplings is an easy dinner. Made with 1 1/2 c. cake flour, 3 tbsp. baking powder, 1 tsp. salt, 2 eggs and milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Break eggs into a measuring cup and fill with milk until it is 3/4 full.

Beat the eggs and milk together.

Stir in flour, baking powder and salt.

Drop batter by spoonfuls into simmering stock. Simmer 3 minutes on other side.

Serve at once.

Serves 6 to 8.

🍷 Perfect Pairings

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