Lemon-Baked Steak
Lemon-Baked Steak is an moderately easy dinner. Made with 3 lb. round steak, 2 tbsp. butter or margarine, 1 large lemon, sliced thin, 2 tbsp. worcestershire sauce and 1/2 c. water, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Wash steak and place in large baking dish.
Rub with softened butter.
Season with salt and pepper.
Cover with lemon and onion slices.
Combine ketchup, Worcestershire sauce and water.
Pour over steak.
Cover tightly.
Bake at 350Β° for 2 hours or until tender.
π· Perfect Pairings
Complete your meal with these
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