Layered Tuna Salad
Layered Tuna Salad is an moderately easy dinner. Made with 1 1/2 c. miracle whip salad dressing, 1/4 c. green onion slices, 2 tsp. dijon mustard, 2 (6 1/2 oz.) cans tuna, drained and flaked and 1 tsp. dill weed, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Combine salad dressing, green onions and mustard.
Set aside. Toss tuna with dill.
In a 3-quart serving bowl layer lettuce, shells, cucumber, tomato, tuna, peas and bacon (in that order). Spread salad dressing mixture over bacon, sealing to edge of bowl. Sprinkle with cheese.
Cover.
Chill several hours or overnight. Toss to serve.
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