Layered Mexican Dip(Low-Fat)
Layered Mexican Dip(Low-Fat) is an moderately easy dinner. Made with 2 lb. can refried beans, 1/2 lb. ground turkey, cooked, 3 tbsp. liquid butter buds, 1 large onion, diced and 3 c. nonfat mozzarella cheese, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Brown onion in liquid Butter Buds.
Add cooked turkey.
Stir refried beans into turkey mixture.
Spread into 9 x 13-inch casserole dish, sprayed with cooking spray.
Sprinkle green chilies on top of turkey-bean mixture.
Spread 1/2 cheese over, then pour taco sauce over cheese.
Sprinkle remaining cheese on top.
Bake at 400Β° for 20 to 25 minutes.
Cool slightly and spoon sour cream on top.
Serve with homemade low-fat chips.
π· Perfect Pairings
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