Layered Chili Casserole

Layered Chili Casserole

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Layered Chili Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 1 c. chopped onion, 1 clove garlic, minced, 1 (8 oz.) can tomato sauce and 1/4 c. water, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

Combine beef, onion and garlic in a large skillet.

Cook until meat is browned.

Drain.

Now combine meat mixture, sauce, water and seasonings in a medium sized bowl.

Stir well.

Place half of meat mixture in lightly greased 2-quart casserole.

Top with chips.

Repeat layers.

Cover and bake at 350Β° for 30 minutes. Uncover.

Bake 5 minutes longer.

Top with shredded lettuce.

🍷 Perfect Pairings

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