Laura's Maryland Crab Cakes

Laura's Maryland Crab Cakes

⏱️ Ready in 45 min 🥄 Prep 15 min 🔥 Cook 30 min 👥 4 servings 👁️ 20 views

It is so hard to find a true Maryland crab cake recipe out there. This is basically the recipe my grandmother used, but I've tweaked it just a bit. I also usually double the recipe.

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🔗 Recipe adapted from AllRecipes

👨‍🍳 Instructions

Mix egg, Worcestershire sauce, mayonnaise, parsley, seafood seasoning, baking powder, and salt together with your hands in a large mixing bowl.

Tear bread into tiny bits; add to the egg mixture.

Gently fold in crabmeat; form into 4 cakes and arrange onto a lined baking sheet.

Refrigerate at least 30 minutes.

Preheat oven to 375 degrees F (190 degrees C).

Bake crab cakes until heated through and lightly browned, about 30 minutes.

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