Lamb and Barley Soup
Lamb And Barley Soup is an impressive dinner. Made with leg of lamb bone, water, 1/2 tsp. thyme, 1 tsp. salt and 2 garlic cloves, minced, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place bone, water to cover, thyme, salt and garlic in a stock pot.
Bring to a boil and then simmer 1 hour.
Add onion, barley, carrots, beans, squash, potatoes and cayenne pepper.
Continue to simmer until vegetables are just tender, about 30 minutes.
Add orzo and cook another 10 to 12 minutes. Makes a big pot of flavorful soup.
π· Perfect Pairings
Complete your meal with these
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