Korean Barbecue Sauce(Kun Koki)
Korean Barbecue Sauce(Kun Koki) is an moderately easy dinner. Made with 3 tbsp. sesame seed, browned and pulverized, 1 c. shoyu, 2/3 c. vegetable oil, 2/3 c. white sugar and 1 tsp. black pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
All ingredients, except chicken or meat.
Marinate boneless chicken or meat for 1 hour or more.
Broil, pan fry or charcoal.
Serves 6.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment