Kid Friendly Vegan Pancakes
Kid Friendly Vegan Pancakes is an moderately easy vegan dish. Made with flour, sugar, baking powder, salt and almond milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Preheat oven to 400ºF (200ºC)
In a medium bowl, add the flour, sugar, baking powder, and salt, and stir to combine.
In a medium bowl or liquid measuring cup, add almond milk, apple cider vinegar, and vanilla, and stir to combine. Let it sit for 5-7 minutes.
Pour the liquid mixture into the dry mixture and whisk until smooth.
Let batter rest for 5 minutes.
Pour the batter onto a baking sheet covered with parchment paper, smooth batter out so it is even on all sides.
Add toppings of your choice
Bake for 15 minutes
Freeze for up to 1 month or serve warm with maple syrup.
Enjoy!
🍷 Perfect Pairings
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