Kartoffel Klosse(Potato Dumplings)
Kartoffel Klosse(Potato Dumplings) is an moderately easy dinner. Made with 6 medium potatoes, 2 eggs (unbeaten), 3/4 c. flour, 1/2 c. fine bread crumbs and 1/4 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil potatoes in jackets.
Peel and rice.
Spread on waxed paper to cool and dry.
Place in large bowl and add other ingredients.
Work together and knead well.
Roll into small balls and drop into salted water (boiling).
Cook until done.
Usually when dumplings rise to the top of the water, they are done.
Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
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