Judy's Vegetable Tortellini
Judy'S Vegetable Tortellini is an moderately easy dinner. Made with 1 bag frozen chopped onions, 1/2 tsp. minced garlic, 2 tbsp. oil, 2 tbsp. butter and 1 lb. pkg. creamed spinach, softened, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Saute onions and garlic in butter and oil until transparent. Add spinach and heavy cream.
Simmer; throw in cheeses.
Stir and shut heat off.
Make tortellini according to directions on box. Mix all ingredients when tortellini are tender.
Serve hot.
π· Perfect Pairings
Complete your meal with these
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