Joann Bowden's Spaghetti with Meat Sauce
Joann Bowden'S Spaghetti With Meat Sauce is an impressive dinner. Made with 2 lb. ground beef, 1 medium onion, finely chopped, 1 green pepper, finely chopped, 2 (15 oz.) cans tomato sauce and 2 (12 oz.) cans tomato paste, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Cook and stir ground beef, onion and pepper until meat is brown and onion is tender.
Stir in remaining ingredients except spaghetti and Parmesan cheese.
Simmer, uncovered, 1 1/2 hours, stirring occasionally.
Place in covered container.
Refrigerate overnight.
Cook spaghetti as directed on package.
Heat sauce; serve over spaghetti.
π· Perfect Pairings
Complete your meal with these
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