Jewel Salad
Jewel Salad is an moderately easy dinner. Made with 1 envelope unflavored gelatin, 1/4 c. cold water, 1/4 c. boiling water, 1/4 c. sugar and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soak gelatin in cold water for 5 minutes.
Then dissolve in boiling water, stirring in sugar and salt.
Add pineapple juice, lemon juice and vinegar; let cool.
Chill to consistency of unbeaten egg whites; then add the drained cucumber and pineapple.
π· Perfect Pairings
Complete your meal with these
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