Jay's Chili(Yields 8 Servings)
Jay'S Chili(Yields 8 Servings) is an impressive dinner. Made with 2 medium onions, finely chopped, 1 green pepper, finely chopped, 1 celery stalk, finely chopped, 2 cloves garlic, minced and 2 tsp. wesson oil, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
In Dutch oven, saute first four ingredients in hot oil until tender.
Add meat, 1 pound at a time, stirring until meat loses redness.
Drain; add water.
Add remaining ingredients, stirring after each addition.
Simmer 2 1/2 to 3 hours, stirring frequently.
Season to taste with garlic salt and pepper, if desired.
Serve with Pillsbury Cornbread Twists.
🍷 Perfect Pairings
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