Italian Sirloin Steak
Italian Sirloin Steak is an moderately easy dinner. Made with 1 sirloin steak, 1 egg, beaten, 1 c. milk, expresso italian bread crumbs and 1 can tomato paste, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut steak into 2 x 3-inch strips, then slice in half (thin pieces).
Tenderize with meat mallet.
Mix egg and milk.
Dip steak in batter mix, then roll in bread crumbs.
Fry at medium temperature.
Mix remaining ingredients for tomato base dressing. Heat.
Serve on the side for dipping.
π· Perfect Pairings
Complete your meal with these
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