Italian Noodle Casserole
Italian Noodle Casserole is an moderately easy dinner. Made with 9 oz. cooked ground turkey or beef, 1/2 c. chopped green pepper, 1/2 c. chopped onion, 1 1/2 c. tomato sauce and 1/2 tsp. garlic salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Crumble, brown and drain meat.
Add next 8 ingredients; simmer 15 minutes over low heat.
Place noodles in casserole.
Pour meat sauce over noodles.
Sprinkle cheese evenly over top.
Arrange mushrooms on top.
Cover with foil.
Bake at 350Β° for 35 minutes. Let set 10 to 15 minutes before serving.
π· Perfect Pairings
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