Italian Cream Cake
Italian Cream Cake is an impressive Italian dessert you can prepare in just 38 minutes. Made with c. crisco, butter, c. sugar, c. flour and . salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cream Crisco, butter and sugar.
Add egg yolks, one at a time, beating well after each addition.
π· Perfect Pairings
Complete your meal with these
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