Italian Beef and Noodles
Italian Beef And Noodles is an moderately easy dinner. Made with 1 lb. ground beef, 2 tsp. salt, 2 tsp. sugar, pepper to taste and 1 (16 oz.) can tomatoes, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine first 6 ingredients and simmer for 10 minutes.
Cook noodles.
Mix sour cream, cream cheese and onions together and add to noodles.
In large casserole dish, arrange layers of meat mixture, noodle mixture and Cheddar cheese.
Repeat layers.
Heat in 350Β° oven for 30 minutes or until bubbly.
May be frozen. Serves 8.
π· Perfect Pairings
Complete your meal with these
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