Indian Tacos
Indian Tacos is an moderately easy Mexican dinner you can prepare in just 42 minutes. Made with c. unsifted flour, . baking powder, . salt, c. dry milk and . lard or shortening, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix together dry ingredients, add lard or shortening and mix until crumbly.
Begin adding water until a nice soft dough.
Roll on floured board to desired size.
Poke hole in the middle. Either fry in frying pan with 1 inch of oil or electric fryer. Brown to desired color, turn over and fry on the other side and drain.
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