Ice Cream Cake
Ice Cream Cake is an easy dinner. Made with 35 to 40 oreo cookies, 1/2 c. hershey's chocolate syrup, 1/3 c. margarine, 1/2 gal. ice cream and 12 oz. cool whip, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Crush all the Oreo cookies.
I use a Ziploc bag and a rolling pin.
A blender may also be used.
Spread the cookie crumbs in a 9 x 13-inch pan. Melt margarine and combine with cookie crumbs. Press firmly into bottom of pan to make crust.
Smother the entire crust with the chocolate syrup.
π· Perfect Pairings
Complete your meal with these
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