Hungarian Mushroom Soup
Hungarian Mushroom Soup is an impressive dinner. Made with 12 oz. fresh mushrooms, sliced, 4 tbsp. butter, 1 c. milk, 1 tbsp. paprika and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute onions in 2 tablespoons of the butter.
Add the mushrooms, dill, 1/2 cup of the stock, soy sauce and paprika. Simmer 15 minutes.
π· Perfect Pairings
Complete your meal with these
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