Hummus
Hummus is an moderately easy dinner. Made with 1 head garlic, 1 (19 oz.) can chickpeas, drained and rinsed or 2 c. cooked chickpeas, 2 tbsp. fresh lemon juice, 1 tbsp. tahini and 2 tbsp. chopped fresh parsley (optional), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Preheat oven to 425Β°.
Remove loose papery outside skin from garlic head without separating the cloves.
Slice off the top 1/2-inch.
Wrap in small square of foil and roast 40 minutes until garlic is very soft.
Unwrap and cool slightly.
Separate cloves and peel.
π· Perfect Pairings
Complete your meal with these
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