Hot Taco Salad
Hot Taco Salad is an easy dinner. Made with 1 (16 oz.) can refried beans, made without lard, 12-16 cherry tomatoes cut in half, 1/2 head of lettuce, shredded, 1 c. shredded cheddar cheese and 2 or 3 c. tortilla chips, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat beans in skillet on medium low heat until very hot.
Turn off heat and add the rest of the ingredients and stir gently.
Sprinkle more grated cheese on top.
π· Perfect Pairings
Complete your meal with these
/7907250-82ebca09220547268980a689092c16bc.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment