Hot Taco Dip
Hot Taco Dip is an moderately easy dinner. Made with 1 lb. ground beef, browned and drained, 2 cans bean dip, 1 pkg. taco seasoning, 1 medium onion, chopped and 2 jars picante sauce, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Spread bean dip on 10 x 17-inch pan.
Combine beef and taco seasoning.
Spread over bean dip.
Spread picante sauce over the beef.
Sprinkle onion and cheese over the top of everything.
Bake at 400Β° for 20 to 30 minutes.
Serve with tortilla or tostada chips.
π· Perfect Pairings
Complete your meal with these
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