Hot Russian Tea
Hot Russian Tea is an moderately easy dinner. Made with 6 c. water, 6 tea bags, 1 (46 oz.) can pineapple juice, 1 (46 oz.) can orange juice and 1 (6 oz.) can frozen lemonade concentrate, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring water to boil and pour over tea bags.
Cover and steep 5 minutes.
Discard tea bags and set tea aside.
Combine pineapple juice and next 3 ingredients in a large Dutch oven; bring to a boil.
Tie cinnamon stick and cloves in a cheesecloth bag.
Add spice and tea to juice mixture.
Reduce heat and simmer 10 minutes.
Makes 1 gallon.
π· Perfect Pairings
Complete your meal with these
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