Hot Mulled Rosy Tea
Hot Mulled Rosy Tea is an moderately easy dinner. Made with 1 qt. boiling water, 6 tea bags, 1/2 c. sugar, 4 orange slices, studded with 4 whole cloves and 4 cinnamon sticks, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Pour boiling water over tea bags, sugar, orange slices and spices.
Stir to dissolve sugar; cover and let stand for 5 minutes.
Meanwhile, heat cranberry-apple drink.
Combine with tea.
Remove tea bags and serve hot.
Makes about 1 1/2 quarts or six 7 ounce servings.
π· Perfect Pairings
Complete your meal with these
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