Hot Cross Buns
Hot Cross Buns is an moderately easy dinner. Made with 2 pkg. yeast, 1/2 c. warm water, 1 1/2 c. milk, 1/2 c. sugar and 7 c. flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Soften yeast in warm water.
Scald the milk and cool to lukewarm.
Add the yeast mixture, 2 tablespoons of the sugar and 2 cups of the flour.
Beat until smooth.
Let rise until light and full of bubbles.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment