Homemade Irish Cream Liqueur
Homemade Irish Cream Liqueur is an moderately easy British dinner you can prepare in just 40 minutes. Made with c. irish whiskey, (14 oz.) can eagle brand sweetened condensed milk, c. whipping or light cream (1/2 pt.), eggs and . chocolate flavored syrup, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
In blender container, combine all ingredients; blend until smooth.
Store tightly covered in refrigerator up to 1 month. Stir before serving.
Return remainder to refrigerator.
π· Perfect Pairings
Complete your meal with these
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