Homemade Doughnuts
Homemade Doughnuts is an moderately easy dinner. Made with 1 1/3 c. milk, 2 pkg. dry yeast, 3/4 c. lukewarm water, 3/4 c. sugar and 3 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Scald milk; cool to lukewarm.
Add yeast which has been dissolved in the lukewarm water.
Add remaining ingredients.
Let rise until ready to use.
Roll out and cut and let rise again. Fry in deep fat.
π· Perfect Pairings
Complete your meal with these
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