Herbed Fried Chicken
Herbed Fried Chicken is an moderately easy dinner. Made with 1/3 c. all-purpose flour, 1 tsp. salt, 1/2 tsp. dried thyme leaves, 1/2 tsp. dried marjoram leaves and 1/2 tsp. celery salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine flour, salt, thyme, marjoram, celery salt and pepper in plastic bag.
Add a few pieces of chicken to coat at a time. Heat shortening in skillet.
Fry chicken for 30 to 40 minutes without turning or lowering heat.
Turn once for even browning.
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