Heavenly Salad

Heavenly Salad

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Heavenly Salad is an moderately easy dinner. Made with 1 (no. 2 1/2) can sliced pineapple, cut in wedges, 1 can queen ann cherries, halved and seeded, 1/2 lb. marshmallows (quartered), 2 egg yolks and 1 c. nuts (pecans or walnuts), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ‘¨β€πŸ³ Instructions

Cook yolks of eggs, lemon juice and mustard in double boiler until thick.

Add this mixture to the whipping cream.

Add fruit and put in refrigerator for 6 hours.

Do not freeze. Serves 8.

🍷 Perfect Pairings

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