Hawaiian Chicken
Hawaiian Chicken is an easy dinner you can prepare in just 30 minutes. Made with boned and skinned chicken breasts, good smoked ham and small can pineapple tidbits, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Pound chicken a little, not to tenderize, but so you can work with it.
Put about 2 tablespoons of pineapple in the center. Wrap bacon around it and put a toothpick into it to hold the roll together.
Bake at 350Β° for 30 to 45 minutes, depending on how thick the breast is.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment