Hamburger Stroganoff
Hamburger Stroganoff is an moderately easy dinner. Made with 1 lb. ground beef, 3 slices bacon, 1/2 c. chopped onion, 1 can condensed cream of mushroom soup and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Brown ground beef and bacon.
Add onion and cook until tender; drain.
Stir in soup, salt and paprika.
Simmer for 20 minutes, stirring frequently.
Stir in sour cream.
Heat through but do not boil.
Serve over buttered noodles.
Makes 4 to 6 servings.
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