Hamburger Sausage(Summer Sausage)
Hamburger Sausage(Summer Sausage) is an moderately easy dinner. Made with 5 lb. hamburger (use the cheapest so it's not too lean), 2 1/2 tsp. cracked pepper, 5 rounded tbsp. morton tender quick, 2 1/2 tsp. garlic salt and 1 tsp. mustard seed, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix hamburger and spices well with your hands once a day for three days.
On day 4, form into rolls; place on cool cookie sheet.
Bake for 6 hours at 175Β°.
π· Perfect Pairings
Complete your meal with these
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