Hamburger Jalapeño Pinto Bean Casserole

Hamburger Jalapeño Pinto Bean Casserole

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Hamburger Jalapeño Pinto Bean Casserole is an moderately easy dinner. Made with 1 1/2 to 2 lb. hamburger meat, salt and pepper, 1 medium onion, chopped, 2 cans trapeze jalapeño pinto beans (hard to find) and 2 c. cooked minute long grain rice, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Brown hamburger meat.

Add salt, pepper and onion.

Drain and add all ingredients except cheese.

Stir and pour into a large casserole dish.

Cover with grated cheese.

Cook at 350° for 45 minutes or until bubbly and cheese is melted.

Can be cooked in crock-pot on high.

If cooked in crock-pot, take off cover last 20 minutes so it can set.

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