Hamburger and Potato Casserole
Hamburger And Potato Casserole is an moderately easy dinner. Made with 1 lb. hamburger meat, 1 3/4 c. water, 2 tbsp. cornstarch, 1/4 c. water and 2 cans veg-all, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 400Β°.
Brown hamburger meat; drain.
Remove from skillet.
Place 1 3/4 cups water in skillet on medium heat. Combine cornstarch and 1/4 cup water in bowl.
Pour in skillet. Bring to a boil.
When thick, add Veg-All and other vegetables and hamburger meat.
Season to taste.
Heat just until vegetables are warm.
Place in long, rectangle glass baking dish.
Line top with potatoes; sprinkle with cheese.
Bake 45 minutes.
π· Perfect Pairings
Complete your meal with these
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