Ham, Cheese and Mushroom Calzones
Ham, Cheese And Mushroom Calzones is an moderately easy dinner. Made with 1/3 lb. mushrooms, sliced, 1 large (about 10 oz.) onion, thinly sliced, 2 cloves garlic, minced or pressed, 2 tbsp. minced fresh or 2 tsp. crumbled dried basil leaves and 1/2 c. regular strength chicken broth, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Combine mushrooms, onion, garlic and basil with half the broth in a 10 to 12-inch frying pan over medium-high heat.
Stir often until vegetables are browned and begin to stick in pan, about 8 minutes. Add remaining broth. Stir to scrape browned bits from pan; cook until liquid evaporates.
Stir in flour and ham.
Remove from heat.
π· Perfect Pairings
Complete your meal with these
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