Ham and Asparagus Parmesan

Ham and Asparagus Parmesan

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Ham And Asparagus Parmesan is an moderately easy dinner. Made with 2 lb. asparagus, 2 lb. sliced ham, 1/2 c. grated parmesan cheese, 1/2 tsp. pepper and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ‘¨β€πŸ³ Instructions

Cook and slice ham. Boil asparagus for a few minutes.

Layer ham on bottom of greased pan.

Layer asparagus over ham.

Pour over butter and sprinkle with cheese, pepper and salt.

Bake in preheated 450Β° oven for about 10 to 15 minutes or until cheese is melted.

🍷 Perfect Pairings

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