Guacamole Dip
Guacamole Dip is an moderately easy dinner. Made with 2 (15 oz. or 16 oz.) cans refried beans, 1 (4 oz.) can chopped green chilies, undrained, 1 (16 oz.) container borden or meadow gold sour cream, 1 pkg. taco seasoning mix and 3 ripe avocados, pitted and peeled, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
In small bowl, combine refried beans and chilies.
Spread on large serving plate.
Combine sour cream and taco seasoning. Spoon over bean mixture spreading evenly.
In small bowl, mash avocados.
Stir in ReaLime brand and salts; spoon evenly over sour cream mixture.
Cover; chill several hours.
π· Perfect Pairings
Complete your meal with these
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