Grilled T-Bones with Herb Butter
Grilled T-Bones With Herb Butter is an easy dinner. Made with 4 t-bone beef steaks, cut 1 inch thick, 1/2 lb. unsalted butter, 2 tbsp. parsley, finely chopped and 1 tbsp. dill, chervil or tarragon, finely chopped, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
In a small bowl, soften butter and mix with chopped herbs. Can be made ahead and refrigerated.
Grill steaks over medium-hot heat on grill for 10 minutes on each side for medium-rare doneness. Serve steaks with herb butter.
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