Grilled Steak and Vegetable Salad

Grilled Steak and Vegetable Salad

⏱️ Ready in 1h 8m πŸ₯„ Prep 12 min πŸ”₯ Cook 56 min πŸ‘₯ 4 servings πŸ‘οΈ 11 views

Grilled Steak And Vegetable Salad is an moderately easy salad you can prepare in about 1 hour 8 minutes. Made with . beef flank steak, fat trimmed and scored, medium sweet onion, cut into small wedges, medium italian plum tomatoes, cut into wedges, corn, cooked and cut into 1 1/2-inch pieces and medium green pepper, sliced, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

Grill steak over medium-hot coals to desired degree of doneness, about 20 minutes for medium, turning halfway through cooking time.

Slice steak, diagonally across grain, into scant 1/4-inch slices.

Combine sliced meat and vegetables in shallow serving bowl.

Pour dressing over and toss.

Serve immediately or refrigerate several hours.

Serve chilled.

Makes 6 servings.

🍷 Perfect Pairings

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